Sunday, February 26, 2012

FOOD IS GETTING TOO RIDICULOUS, SUGAR COOKIE TACOS?

C'MON!


Posted by Sam Y. at 12:54 PM
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8 comments:

  1. These could actually be semi-healthy (as far as cookies go) if you made the right substitutions. i.e. yogurt instead of frosting. I'd rather give my kids this as a sweet snack, rather than a chocolate chip cookie or cupcake.

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  2. Wait is it a cookie or is it a taco?

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  3. HOW DO I MAKE THESE!!!

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    Replies

    1. Not sure. But I am certain a bag of sugar and flour are both key ingredients.

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  4. That could be a pancake and whipped cream.

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  5. I'm guessing you could make these w/fruit pizza recipe and place them in a taco holder when baking the dough?

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  6. I've made something similar to this. You make a sugar cookie... like normal. When you pull them out of the oven place them over a small rolling pin or dowel. An empty paper towel center could probably work. As the cookie "sets" it will stay that way. I usually use a fruit dip to fill them. A jar of marshmellow cream mixed with softened cream cheese (I know some people add a cup of powdered sugar... but I don't think it's necessary, just added calories). Top with fruit.

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  7. Mmmmm. I love fruit pizza...it might not have been your intention but you've inspired me to keep eating yummy food.

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